So, you didn’t plan dinner and you don’t feel like cooking and it’s hot outside? Yeah, here too. How about a platter of fresh vegetables and Mediterranean treats, scooped up from the olive bar at your local market?
Mediterranean Platter (Greek salad, stuffed grape leaves, olives, hummus, grilled lemon chicken, etc.)
Love to Cook: This Composed Greek Salad makes a pretty presentation, and a hearty vegetarian meal. For a different twist, try this hummus made with white beans and anchovies.
Weeknight Reality: Here’s a Greek salad that’s ready in 15 minutes, even with homemade dressing. Provided you have a food processor, this simple hummus is also super quick. Serve with some store-bought stuffed grape leaves and a tray of olives.
Need a Miracle: Yep, you’re buying it all pre-made from the market, or take-out from Taziki’s.