Mushroom

Little flavor sponges, mushrooms are, soaking up whatever gets cooked with them. Served raw they add texture to a spring green salad. Just remember to wipe (or brush) them clean or rinse very quickly instead of soaking in water, which will make them slimy and decidedly yucky.

mushrooms


Food Ideas

  • Love to Cook: Homemade mushroom ravioli with goat cheese sauce; spring herb salad
  • Weeknight Reality: Chicken and mushrooms over angel hair pasta; spring salad
  • Need a Miracle: Marinated mushrooms (from the grocery bar) roughly chopped, tossed with goat cheese and herbs and served on brioche toast OR grilled cheese with a spinach/raw mushroom salad.

Recipe Links

Parting Thought

“You’re not a man, you’re a mushroom!”

Antoine de Saint-Exupéry, The Little Prince (via goodreads)

One thought on “Mushroom

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s